Restaurant Supervisor – Dubai, UAE | L’ETO GROUP

Restaurant Supervisor

L’ETO GROUP
Hospitality & Food Services, Restaurant Operations & Guest Relations
Dubai, United Arab Emirates
Posted on August 06, 2026

Job Type: Full Time
Industry: Hospitality & Food Services
Experience: Minimum 2 years of restaurant supervisory experience
Qualification: Diploma or Bachelor’s Degree in Hospitality Management, Hotel Management, or a related field
Salary: AED 5000 to 6000
Company: L’ETO GROUP

Company Overview:

L’ETO GROUP is an acclaimed international hospitality brand operating upscale dining, cafe, and restaurant concepts across Dubai, United Arab Emirates. Famous for its premium dining experiences, artisan cakes, specialty coffee, and vibrant atmosphere, the group delivers high-standard service and luxury culinary offerings across prime retail and lifestyle destinations in the UAE.

Job Description:

L’ETO GROUP is seeking an experienced Restaurant Supervisor to support daily floor operations across its dining venues in Dubai. Based in Dubai, this supervisory professional will lead service staff, oversee floor execution, ensure exceptional guest satisfaction, handle customer inquiries and feedback, maintain strict quality and hygiene standards, and foster smooth teamwork within a fast-paced multicultural environment.

🔹 Key Responsibilities:

  • Support daily restaurant operations and ensure smooth service delivery.
  • Lead, motivate, and coordinate restaurant team members.
  • Maintain high standards of guest service and customer satisfaction.
  • Assist in resolving guest concerns professionally and efficiently.
  • Monitor service quality and ensure compliance with company standards.
  • Coordinate with different teams to maintain effective restaurant operations.

🔹 Requirements:

  • Diploma or Bachelor’s Degree in Hospitality Management, Hotel Management, or a related field.
  • Minimum 2 years of proven supervisory experience within high-volume restaurants or cafes.
  • Excellent communication skills in English and Russian to engage with international guests and diverse teams.
  • Strong knowledge of restaurant floor operations, customer experience management, and service quality standards.
  • Exceptional leadership, team management, organizational, and conflict-resolution abilities.

What We Offer:

  • An exciting restaurant supervisory career opportunity with a premier hospitality brand in Dubai.
  • Dynamic, fast-paced, and multicultural dining operational environment.
  • Competitive monthly compensation package alongside standard statutory benefits under UAE Labour Law.