Chef De Partie / Commis Chef – Jumeirah 3, Dubai, UAE | Kofteci Group

Company Overview:

Kofteci Group is dedicated to delivering genuine Middle Eastern dining experiences in Dubai. We are hiring multiple culinary positions—Chef De Partie, Demi Chef De Partie, and Commis Chef (I / II / III)—to join our passionate and dynamic hospitality team and support growing kitchen operations.

Job Description:

We are seeking talented and enthusiastic chefs with a strong command of Lebanese, Middle Eastern, Turkish, and Arabic BBQ cuisines. The roles involve contributing technical expertise, creativity, and a deep appreciation for authentic flavors and traditional cooking methods.

Key Responsibilities:

• Prepare, cook, and present dishes according to established recipes and quality standards.
• Maintain high levels of cleanliness, organization, and hygiene in the kitchen.
• Work collaboratively with other team members to ensure smooth kitchen operations.
• Ensure food portions, presentation, and quality are consistent at all times.
• Support senior chefs with menu development and food trials when required.
• Adhere to all food safety and health regulations within the kitchen.

Requirements:

• Previous experience in a similar role within a Middle Eastern or Mediterranean restaurant setting is preferred.
• Strong knowledge of grilling, roasting, and Arabic BBQ techniques.
• Passion for authentic cuisine and teamwork in a fast-paced environment.
• Diploma or Certificate in Culinary Arts or relevant professional training.
• Immediate availability preferred — food trial will be held in Jumeirah 3.

What We Offer:

• Competitive compensation package: AED 5000 to 10000.
• Opportunity to contribute culinary talent to a warm, hardworking team in a dynamic hospitality environment.
• Clear growth path across Commis, Demi Chef, and Chef De Partie levels.